Salted Honey Foam Latte

Did you know that adding salt to something sweet actually helps to highlight the sweet flavor?

Salt enhances sweetness and blocks bitterness — which makes it the perfect secret ingredient in this delicious latte. Here’s how to make your own salted honey foam latte.

Ingredients:

• 2 espresso shots (used Panther Coffee I got from my personalized coffee subscription - try Trade Coffee and get a free bag on me)

• 1/2 cup oat milk

• 1 tbsp Nature Nate’s honey

• Pinch of flakey sea salt from Jacobsen Salt (sub with kosher salt if you don’t have any)

Instructions:

• Start by extracting your espresso shots

• Next, to a milk pitcher add in the milk, honey, and flakey sea salt

• Heat and froth up the milk to your liking, then pour over the espresso

• Top with a bit more sea salt and enjoy!